Anna Sigrithur

Porfolio

Waxing Gibbous (2025 – ) | Weekly Newsletter
Making with Microbes (2025) Feminist Making | Duke University Press| Book chapter (co-author) FORTHCOMING
La Decadencia de (no) Estar (2024) Medium.com| Essay, travel writing
Oaxaca Journal (2023-2024) | Travel newsletter
Attunement Beyond Nuisance: Olfactory Regimes of Perception and the Permission to Pollute (2023) Concordia University | Master’s thesis
Prototyping Polyphony (2023) Musings: food, feminism, fermentation | Manifesto (co-author)
B is for BO (2021) Musings: food, feminism, fermentation| Essay
The Fêted Fetid (2019-2020) | Newsletter
Wrought (2018) CuiZine: Journal of Canadian Food Cultures | Article (co-author)
Tree Bark (2016) Nordic Food Lab Archive| Article (co-author)

Vapour Pressure: A Climate Change Smell Walk (September 2024) Winnipeg Design Festival | Workshop
Neighbourhood Perfumes (June 2024) Art City | Artist in Residence Workshop Series
Olfactory Printing (July 2024) EASST-4S Conference, Amsterdam, NL | Conference Paper
Rotten Perfumes (2019- 2023) | Fragrance research and design
Urban Smellscapes (2021) Loyola College for Diversity and Sustainability | Workshop Series
Old Boat candle (2021) | Product design

Rewilding in Manitoba (2025), Wilding the World with Tim Schwab, forthcoming | 1 episode (producer, writer, host)
Worth Defending: The Falaise St-Jacques (2023), WasteScapes | 1 episode (writer, audio engineer)
Ox Tales (2017-2019), The Oxford Food Symposium | 14 episodes (writer, producer, host)
We Keep our Heart in the Freezer (2016) | 1 episode (writer, producer, host)
Nordic Food Lab Radio (2015-2016), The Nordic Food Lab | 6 episodes (writer, producer, host)

Nuisances (web game) – designer, writer, researcher

Waste Scapes (app) – researcher, copywriter

Writer, media-maker, smell-lover.

Twenty Twenty-Five

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